{"id":9432,"date":"2014-09-19T14:14:00","date_gmt":"2014-09-19T18:14:00","guid":{"rendered":"http:\/\/idominicanas.com\/\/la-dulzura-del-suspiro-dominicano\/"},"modified":"2014-09-19T14:14:00","modified_gmt":"2014-09-19T18:14:00","slug":"la-dulzura-del-suspiro-dominicano","status":"publish","type":"post","link":"https:\/\/www.idominicanas.com\/la-dulzura-del-suspiro-dominicano\/","title":{"rendered":"La dulzura del \u00absuspiro\u00bb dominicano"},"content":{"rendered":"<p><a href=\"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-q34srDoTx4M\/VBw6D0dEC5I\/AAAAAAAAg8M\/vdE_WOZEjzY\/s1600\/SUSPIRO.jpeg\" imageanchor=\"1\" style=\"clear: left; float: left; margin-bottom: 1em; margin-right: 1em;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"La palabra merengue, adem\u00e1s de designar un g\u00e9nero musical dominicano, se usa para nombrar un dulce a base de claras de huevo y az\u00facar que se usa para recubrir bizcochos, cupcakes y otros postres.\" border=\"0\" src=\"https:\/\/i0.wp.com\/2.bp.blogspot.com\/-q34srDoTx4M\/VBw6D0dEC5I\/AAAAAAAAg8M\/vdE_WOZEjzY\/s1600\/SUSPIRO.jpeg?resize=320%2C226\" height=\"226\" title=\"La dulzura del &quot;suspiro&quot; dominicano\" width=\"320\" \/><\/a>La palabra merengue, adem\u00e1s de designar un g\u00e9nero musical dominicano, se usa para nombrar a \u00absuspiro\u00bb,&nbsp;un dulce a base de claras de huevo y az\u00facar que se usa para recubrir bizcochos, cupcakes y otros postres.<\/p><div class=\"159c1f053b191c1584df616a22100949\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<a href=\"https:\/\/www.radioamanecer.org\/\" target=\"_blank\" rel=\"noopener\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-105213 size-medium\" src=\"https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=300%2C300&#038;ssl=1\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=1536%2C1536&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=100%2C100&amp;ssl=1 100w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?w=2000&amp;ssl=1 2000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>\n<\/div>\n\n<p>En el pa\u00eds, por la textura suave se le llama suspiro y es muy t\u00edpico encontrarlos en los bizcochos, consumidos sobre todo en cumplea\u00f1os y cualquier otro tipo de celebraci\u00f3n.<\/p>\n<p>La cocinera Arlette Castillo explica que hay distintos tipos de suspiro, pero la receta tradicional incluye az\u00facar (normal o pulverizada), claras de huevo, \u201cy a gusto del pastelero se le suele poner alg\u00fan colorante o esencia espec\u00edfica\u201d. [<a href=\"http:\/\/listindiario.com\/la-vida\/2014\/9\/18\/338240\/Dulzura-que-te-hara-suspirar\" target=\"_blank\">Ver m\u00e1s detalles aqu\u00ed<\/a>]<\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>La palabra merengue, adem\u00e1s de designar un g\u00e9nero musical dominicano, se usa para nombrar a \u00absuspiro\u00bb,&nbsp;un dulce a base de claras de huevo y az\u00facar que se usa para recubrir bizcochos, cupcakes y otros postres. En el pa\u00eds, por la textura suave se le llama suspiro y es muy t\u00edpico encontrarlos en los bizcochos, consumidos [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[1],"tags":[46],"class_list":["post-9432","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-variedades"],"jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/posts\/9432"}],"collection":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/comments?post=9432"}],"version-history":[{"count":0,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/posts\/9432\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/media?parent=9432"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/categories?post=9432"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/tags?post=9432"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}