{"id":2852,"date":"2016-01-29T01:57:00","date_gmt":"2016-01-29T05:57:00","guid":{"rendered":"http:\/\/idominicanas.com\/\/comida-dominicana-impacta-en-festiva\/"},"modified":"2017-02-13T04:00:57","modified_gmt":"2017-02-13T08:00:57","slug":"comida-dominicana-impacta-en-festiva","status":"publish","type":"post","link":"https:\/\/www.idominicanas.com\/comida-dominicana-impacta-en-festiva\/","title":{"rendered":"Comida dominicana impacta en Festival Madrid Fusion"},"content":{"rendered":"<p><a href=\"http:\/\/bit.ly\/1PE4v9U\" imageanchor=\"1\" style=\"clear: left; float: left; margin-bottom: 1em; margin-right: 1em;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"213\" src=\"https:\/\/i0.wp.com\/idominicanas.com\/\/wp-content\/uploads\/2016\/01\/MG_7918-copia-600x400.jpg?resize=320%2C213\" width=\"320\" \/><\/a><br \/>\nLa comida dominicana dio la gran sorpresa en el Festival MadridFusion 2016, abriendo con Mar\u00eda Marte, chef que se ha ganado un s\u00f3lido prestigio y cerrando con \u00abLos Olores M\u00e1gicos\u00bb de Mart\u00edn Omar Gonz\u00e1lez May\u00ed, creador del legendario restaurante de alta cocina nacional \u00abEl Colmado\u00bb.<\/p><div class=\"159c1f053b191c1584df616a22100949\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<a href=\"https:\/\/www.radioamanecer.org\/\" target=\"_blank\" rel=\"noopener\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-105213 size-medium\" src=\"https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=300%2C300&#038;ssl=1\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=1536%2C1536&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?resize=100%2C100&amp;ssl=1 100w, https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2022\/09\/Restauremos-la-Familia-Radio-Amanecer.jpg?w=2000&amp;ssl=1 2000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>\n<\/div>\n\n<p>Al Festival igualmente fue asistente al Festival la Chef Tita, quien ofrecio una cena dominicana fusionada durante Fitur 2016.<\/p>\n<p>Vea la&nbsp;<a href=\"http:\/\/joserafaelsosa.com\/estos-son-los-olores-magicos-de-martin-omar\/\" target=\"_blank\">ponencia de Martin Omar<\/a><\/p>\n<p><iframe loading=\"lazy\" allowfullscreen=\"\" frameborder=\"0\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/urT2pO-k2RM\" width=\"640\"><\/iframe><\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>La comida dominicana dio la gran sorpresa en el Festival MadridFusion 2016, abriendo con Mar\u00eda Marte, chef que se ha ganado un s\u00f3lido prestigio y cerrando con \u00abLos Olores M\u00e1gicos\u00bb de Mart\u00edn Omar Gonz\u00e1lez May\u00ed, creador del legendario restaurante de alta cocina nacional \u00abEl Colmado\u00bb. Al Festival igualmente fue asistente al Festival la Chef Tita, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":38446,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[1],"tags":[46],"class_list":["post-2852","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-variedades"],"jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.idominicanas.com\/wp-content\/uploads\/2016\/01\/MG_7918-copia-600x400.jpg?fit=320%2C213&ssl=1","_links":{"self":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/posts\/2852"}],"collection":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/comments?post=2852"}],"version-history":[{"count":1,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/posts\/2852\/revisions"}],"predecessor-version":[{"id":38447,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/posts\/2852\/revisions\/38447"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/media\/38446"}],"wp:attachment":[{"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/media?parent=2852"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/categories?post=2852"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.idominicanas.com\/wp-json\/wp\/v2\/tags?post=2852"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}